Canefields

What To Expect

The Canefields Tasting Room is a relaxed, welcoming space overlooking our working Cane fields. Located in a functioning farm shed featuring warm timber, polished copper accents, the room offers guided tastings and a chance to enjoy a drink that was grown, crushed, fermented, and distilled only metres away. The tasting room is available by bookings only.

Spirits Distilled

Gin
Rum

Tasting Room

Opening Hours

Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Saturday afternoons - check our socials
Sunday
Closed

About

Canefields Distillery is Queensland’s first single estate distillery - we grow, crush, ferment, and distill our own sugarcane on the Sunshine Coast, specialising in single origin, single estate spirits – a rarity in the world of distilling. Planted in the region’s cane-growing heritage and crafted entirely on-farm, our spirits represent our distinct terroir or sense of place.

Our Products

Rum, Cane Spirit & Gin

Experiences

At Canefields Distillery, guests can enjoy guided tastings of our small-batch single estate spirits, take a behind-the-scenes tour from paddock to bottle, pick some native gin botanicals or join seasonal events celebrating Queensland’s rich cane-growing heritage including cane fires and regional culinary events. Follow our socials to see how to book, what’s on, and when you can visit.

Signature Cocktail

Canefields Fresh Press
A bright, refreshing cocktail that showcases the vibrancy of freshly pressed cane juice. Ingredients • 50 ml Canefields Cane Spirit (or white rum-style spirit) • 60 ml fresh sugarcane juice (pressed on-site) • 20 ml fresh local lime juice • 10 ml local ginger syrup • Splash of soda water • Ice • Fresh Mint Method 1. Shake cane spirit, fresh cane juice, lime juice, and ginger syrup with ice. 2. Strain into a tall glass filled with ice. 3. Top with soda water and stir gently. 4. Garnish with a sugarcane stick and fresh mint. Taste Profile Crisp fresh and zesty — a cocktail that captures the paddock-to-glass essence of Canefields.