Our Navy Strength Gin won Worlds Best Navy Gin at the World Gin Awards in London in 2022. Its key ingredient is chamomile, which we feel really helps to soften the high strength of the gin.
Our limited edition Wet Season Gin was produced in collaboration with the Oaks Kitchen and Garden here in Port Douglas, and is a unique explosion of South-East Asian flavours, all hand harvested from the Oaks garden.
Our Cane Spirit is made from sugar cane juice, not syrup or molasses, which gives it a fresh, grassy, agricole style flavour. We get the sugar cane juice from the Mossman mill, about 20 minutes away, and we have it fermenting as fast as possible after crushing.