A 30-minute distillery experience is offered daily at 12.00pm which includes rum tastings not offered on the main tour - bookings essential.
Tours of the sugar cane process are offered at 9.30am, 11am, 12.30pm and 2pm daily which include tastings of liqueur products made onsite - bookings preferred.
Guided liqueur tastings are available on request and subject to availability, and self-guided liqueur tastings are available throughout the day.
The onsite cafe is open from 10am - 2pm for beverages and light meals.
Monthly cocktail masterclasses are offered - bookings essential.